A newly minted restaurant, Sella, the most recent arrival on the gourmet scene in Saint Barth, has already made a big splash. From impeccable service by a welcoming, attentive staff to beautiful design and a menu featuring an excellent cuisine, all the elements blend into an exceptional culinary experience.
In this unique concept restaurant run by Nicolas et Julia Le Saout, everything is fine-tuned to perfection in a delightful ambiance. A DJ adds a musical touch in a setting where it’s impossible to ignore the beautiful view of the sea and the boats anchored in the harbor.
Born and raised in Jerusalem, Chef Assaf Granit runs the Sella’s kitchen masterfully to offer you a unique menu with Israeli and Mediterranean inspired dishes like you’ve never tasted before. Discover the moabet with scallops, the chicken mesachen or delicious bassboussas.
Terms and Conditions InList assumes no liability for the use or consumption of any services, experiences or events supplied by hosts or venues listed on the app. It is the responsibility of the purchaser, before booking, to research each experience, host and venue, and the responsibility of each host/venue to accept only bookings which reasonably seem suitable to them. In the event the requested services or experiences are not available or no...read all
app store
Google play